The Natural Smoke Network
We like to work with like minded people. Businesses that are all about community. The businesses we work with are passionate about the products they have available and enjoy educating the public about them. These guys have spent years working on their products and brands. Whether it be mixing rubs, making educational You-Tube videos, developing recipes or building BBQ’s.
These are some of the businesses we work closely with and are a big part of the BBQ family not only here in South Australia but Australia wide.
Click on the logos below to find out more about these fantastic businesses and the people behind them.
Low 'n' slow basics
Low 'n' Slow Basics are here help you on your BBQ journey with recipes and educational videos, plus tips and tricks for the beginner to the pro.
Rub and Grub
Rub & Grub is a South Australian owned and operated business dedicated to creating hand blended BBQ seasonings and dry rubs.
Smoky Pastures BBQ
Smoky Pastures BBQ is a competitive BBQ team based out of Adelaide, South Australia.
BRZ Food is bringing Brazilian style sausage and spices to Australia. It’s a great way to show a business can be multicultural and proudly South Australian.
Freshly baked Brioche Rolls and Turkish Breads in various flavours and sizes.
Low and Slow American BBQ enthusiast done Mangoes way; now selling Cherry Jalapeño Rib Glaze.
Olive Pip Co.
Olive Pip Co is a South Australian company, importing olive pip premium BBQ briquettes from Greece.
Made locally in Adelaide producers outdoor heaters, fire pits, smokers and customised fabricated products.
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